Olives & Tapenades

Taverna's olives mainly come from Greece. We pay particular attention to the size, color, appearance and flavor of our olives. Our selection contains wide range of rich tastes and flavors.
Green Garlic Olives

Green jumbo olives with cloves of garlic, herbs and oil. Their mild flavor makes them unique; they are neither too salty nor too tart.

Spicy Green Olives

Spicy green jumbo olives.

Kalamata Olives

Special dark olives originating in southern Greece around Kalamata and Mani. Well known as a source of prized, high-quality oil.

Olives with Greek Cheese

Pitted green jumbo olives with cubes of Greek cheese.

Green Olives with Herbs

Green jumbo olives with Mediterranean herbs and oil.

Stuffed Olives

Pitted green olives with a variety of fillings such as anchovy, sun-dried tomatoes, cheese, almonds, garlic etc.

Whole Roasted Pepper

Red pepper strips marinated in oil and vinegar.

Semi Sun-dried Tomatoes

Originally from Italy, red juicy plum tomatoes are left to dry under the Mediterranean sun. They are high in Lycopene, antioxidants, and vitamin C and low in sodium, fat, and calories. They are preserved in olive oil.

Black Olive Tapenade

Black olives, capers, sunflower oil, garlic and herbs.

Green Olives Tapenade

Green olives, parsley, garlic, anchovies, sunflower oil and sun-dried tomatoes.

Italian Pesto

Fresh basil, olive oil, sunflower oil, Parmesan, pine nuts, parsley and garlic.

Sesame Zaatar Tapenade

An oriental Tapenade. Herbs form the Mediterranean blended together for a sauce full of fragrance and taste.